Shri. Mohan Ramesh Anand, Director at Canopus Trade links Pvt. Ltd., and his team of Chefs are the architects of this enviable Saigon Indian Restaurant, that was established in 1998. Reputations are not built overnight. A Vision backed with tireless endevour along with a passion to be the best, has earned the trust of our connoisseurs that include Expats of all Nations and Tourists from across the globe living or visiting Vietnam. The skill of blending spices and creating delectable dishes has a distinct Saigon Indian Restaurant touch that distinguishes us. That is why we are the preferred choice when it comes to heritage Indian cuisine in Ho Chi Minh City. Recognition and accolades give us the encouragement and resolve to serve with pride. We continuously evolve to give our guests the most memorable dining experience every time they visit Saigon Indian Restaurant.– Shri. Mohan Ramesh Anand Founder - Managing Director
We can set up an exciting Live Dosa Counter for you at your premises or at any venue. We carry all the required equipment to make and serve you hot and delicious dosas of your choice. Our live dosa catering serves your guests an assortment of varieties of dosas with its best flavors.
We cater authentic home-style South Indian Food on a Banana Leaf. With Banana Leaf Catering you can get your traditional favorites served in a traditional way. Food served on a banana leaf and eaten with bare hands takes you back to HOME and gives your guests a unique experience into your heritage.
We also take up Small Party Catering for your private parties. Whether it’s a small intimate dinner party, a high-tea, house party, birthday party or a casual get together, we provide you with the highest quality food and service that will definitely make it an event to remember. Our experienced Chefs will prepare and serve your small group of guests the best Indian Food with authentic Indian hospitality! We realize that each event is a unique and individual expression of our client.
We can customize the menu to accommodate your guest’s taste preferences and dietary limitations. You can choose from over 20 varieties of Dosas, over 40 unique South Indian Vegetarian & Non veg dishes and choose from over 30 varieties of authentic Indian cuisine and customize them to your preferences